Vegetarian Camp Without Coolers Book

Item: 65083.01
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Product Details

Lacey Anderson's Vegetarian Camp Without Coolers Book shares 18 days worth of veggie-filled breakfast, lunch and dinner recipes. It's the ideal gastro-companion for rafters, kayakers and canoeists who prefer a plant-based diet and want to ditch the cooler.
  • A compilation of recipes and tips from Lacey's three-part booklet series, in one convenient, lightweight paperback.
  • An 18-day meal plan perfect for extended river trips, or pick and choose recipes to cater to shorter trips.
  • Features more than 100 vegetarian recipes from breakfast to dinner, appetizers to dessert, plus some happy hour favorites.
  • Includes tips and techniques for the No Coolers camp kitchen.
  • Blank lines throughout give you places to jot notes on tweaking recipes/meals for your own tastes.
Author: Lacey Anderson
Copyright: 2020
Size: 5.5" x 8.5"
Pages: 175

Specs

Weight: 8.8 oz
Subject Matter:
  • Camp Cooking
Author: Lacey Anderson
Copyright: 2020
Size: 5.5" x 8.5"
Pages: 175

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